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Home
TxaTei Style
Menu
Press
Contact
Menu
Appetizers
Scallop with Miso Sauce
Seefoods with Tobico
Squid with flying fish caviar
Tartar of spicy tuna
Dobin soup
Edamame
Spinach with Sesame Sauce
Charcoal grilled Eel
Sashimi
Toro
Tuna
Hiramasa
Usuzukuri
Salmon
Blue Fish
Scallop
Squid
Assorted Sashimi – Small
(15-17 pieces)
Assorted Sashimi – Medium
(25-28 pieces)
Assorted Sashimi
to your taste (16 pieces)
Assorted Sashimi
to your taste (15pieces)
Traditional Rolls
6 Pieces
Eel
Toro
Neguitoro
Tekka
Natural wasabi
Salmon
Umeshiso
Abocado
Txatei Rolls
8 pieces
California with lobster
Spicy Tuna
Ebi Ten Maki
Toasted Salmon with Cream Cheese
Spicy Scallop
California with cooked shrimp
Toasted ButterFish with Miso paste sauce
Tempura
Tempura of Abocato and Cream Cheese
Tempura of small sardine
Prawn Tempura 2 pieces
Vegetable Tempura
Tempura of Carabinero
Salads
Fresh Seaweed and Seafood Salada with Japanese Dressing “tosazu”
Vegetable salad with Prawn
Vegetable salad with butter fish
Tofu with Chicken and Crunchy Potato
Nigiri
2 pieces
Wagyu
Toasted Japanese beef
Toro
Toro with caviar
Tuna
Uni
Eel
Butter Fish
with pate of triff
Ikura
Scallop
Red Prawn
Sweat prawn
Ebi
cooked prawn
Salmon
Squid
Butter Fish
Tradicional Assorted Sushi 10 pieces
Toasted Assorted Sushi
Chirashi
Temaki
Spicy Tuna
Eel
Salmon with Abocado y Ikura
California
* We can serve temaki as you like.
Rice and Soup and Grilles Saute
Stir fried Thin sliced beef with yuzu miso
Chicken Teriyaki
Unaju
Soboro gohan
White rice
Miso soup
Stewed Iberian Pork KAKUNI
Dessert
Green tea truffle
Chocolate truffle with sesame
Mochi crêpe with banana
Mochi of green tea icecream
Helado de té, nata y pasta de judia roja
Icecream (green tea, sesame, red bean, vanilla)
Mochis in varied taste
Sakura Mochi
Macha Parfait
Sparkling yuzu jelly with Limón sherbet 5% of alcohol